by Isabella Jiao | Aug 26, 2020 | All Posts, Concessions Management, Fan Experience, Success Stories
How FanFood Partners Use Contactless Ordering In Different Operational Models Recently we asked our partners: “If you could summarize FanFood in 3 words, what would those be?” The answers were consistent across the board: “Easy. Customizable....
by Isabella Jiao | Aug 23, 2020 | All Posts, Concessions Management, Insights & Trends
5 Industries That Are Saying Goodbye to Cash The past few years have seen a rise in businesses going cashless, and COVID-19 has accelerated 3-5 years worth of cashless ordering adoption to within 6 months. In addition to the fact over half of Americans...
by Isabella Jiao | Aug 15, 2020 | All Posts, Concessions Management, Fan Experience, Insights & Trends
FanFood Demo Day: Recap and Q&A While there are multiple online and mobile ordering platforms on the market, it can be difficult trying to understand the differences of each one and identify the right option for your operation. There’s no better...
by Isabella Jiao | Aug 9, 2020 | All Posts, Concessions Management, Fan Experience, Insights & Trends
FanFood Manager Portal: The Control Center for Your Entire Operation Learning to operate a new system can sound daunting. The last thing we want is adding extra stress to your already fast-paced foodservice operations. Our partners consist of F&B...
by Isabella Jiao | Aug 9, 2020 | All Posts, Concessions Management, Success Stories
How Rizzo’s Created Contactless In-restaurant Ordering System with FanFood + Toast Technology Outdoor beer garden at Rizzo’s Bar & Inn in Wrigleyville, Chicago. Baseball season is underway, and while Cubs fans may not be able to attend games in person just...
by Isabella Jiao | Jul 25, 2020 | All Posts, Concessions Management, Fan Experience, Insights & Trends
Why FanFood Is The Ultimate Ordering Platform For Your Foodservice Operation FanFood currently operates at 160+ facilities and businesses worldwide. You can find us at school concession stands, drive-in theaters, restaurants and food trucks, across arenas and...
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